Raw Peppermint Cream

April 14th, 2008

A quick recipe, I’m sure it’s got many uses as a kind of icing, maybe to go on cakes or maybe inside chocolate, I’ve not tried that yet…

Mix all ingredients well (it takes quite a bit of mixing) until smooth. It works without the peppermint oil as a plain icing and I’m sure other essential oils could be used, I think orange would work well. Let me know in the comments below how you use it…

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Entry Filed under: Raw,Recipes

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