I made a delicious soup today, based on Holly’s Dream of Wild Garlic Soup recipe. I put the following in the Vitamix:

• about 100g wild garlic leaves
• 1/2 a red pepper
• 1/2 a courgette (zucchini)
• 4 sun dried tomato halves, soaked
• 2 tablespoons wakame seaweed, soaked, plus soak water
• juice of half a lemon
• water, a few cups

I blended it well and then added an avocado and blended until smooth. I then added some wild garlic flowers. 100g of wild garlic leaves makes a very strong soup, use less if you are not a big fan of the flavour.

Related articles:

• Nettle Soup Recipe We’re back in France! Yesterday, in the Loire Valley, we went to pick wild greens for dinner, but there wasn’t much...
• Wild Garlic Pesto I like making pesto with basil, but it’s not really in season at the moment, so I used some wild...
• Garlic Tomato Sauce Went for a good walk today, found some very large pennywort, dandelions and wild garlic. I made this for tonights...