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	<title>Comments on: Paul Nison talks about why he is no longer vegan</title>
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		<title>By: rawhist</title>
		<link>http://www.rawrob.com/2009/12/17/paul-nison-no-longer-vegan/comment-page-1/#comment-14052</link>
		<dc:creator>rawhist</dc:creator>
		<pubDate>Wed, 28 Apr 2010 18:12:53 +0000</pubDate>
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		<description>Sorry, to hear that you are no longer 100% raw!  However, I am glad you are doing the right thing for you in this crisis. Did you get verification about being deficient? How are you doing, now? Thanks for being honest  with the Raw Community and not overlooking symptons that could let to irreversible damage to your health.  I was sadden, also, to read that Youkta had passed! I have only been raw for about 9 months and have been very inspired by the interviews in your books &quot;Raw Knowledge and Part Ii&quot;! Be blessed!

One With Nature,
Rawhist</description>
		<content:encoded><![CDATA[<p>Sorry, to hear that you are no longer 100% raw!  However, I am glad you are doing the right thing for you in this crisis. Did you get verification about being deficient? How are you doing, now? Thanks for being honest  with the Raw Community and not overlooking symptons that could let to irreversible damage to your health.  I was sadden, also, to read that Youkta had passed! I have only been raw for about 9 months and have been very inspired by the interviews in your books &#8220;Raw Knowledge and Part Ii&#8221;! Be blessed!</p>
<p>One With Nature,<br />
Rawhist</p>
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		<title>By: Rob</title>
		<link>http://www.rawrob.com/2009/12/17/paul-nison-no-longer-vegan/comment-page-1/#comment-12590</link>
		<dc:creator>Rob</dc:creator>
		<pubDate>Wed, 23 Dec 2009 21:46:52 +0000</pubDate>
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		<description>Cheddar is usually made with cows milk and is very hard to find made with goats milk, although I think I have seen it in Earth Natural Foods (Kentish Town, London www.earthnaturalfoods.co.uk ), who also sell other unpasteurised cheeses. In general, cheese made with unpasteurised goat or sheep milk is easy to find in health food shops and specialist cheese shops.</description>
		<content:encoded><![CDATA[<p>Cheddar is usually made with cows milk and is very hard to find made with goats milk, although I think I have seen it in Earth Natural Foods (Kentish Town, London <a href="http://www.earthnaturalfoods.co.uk" rel="nofollow">http://www.earthnaturalfoods.co.uk</a> ), who also sell other unpasteurised cheeses. In general, cheese made with unpasteurised goat or sheep milk is easy to find in health food shops and specialist cheese shops.</p>
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		<title>By: chelsea trotter</title>
		<link>http://www.rawrob.com/2009/12/17/paul-nison-no-longer-vegan/comment-page-1/#comment-12589</link>
		<dc:creator>chelsea trotter</dc:creator>
		<pubDate>Wed, 23 Dec 2009 21:19:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.rawrob.com/?p=571#comment-12589</guid>
		<description>Hello,
I totally agree with you. I am very interested in eating raw dairy 
as i read that sheep/goat milk is very easy to digest without getting mucus or anything .
Could you please tell me where you get it from as I cant find it.
I am interested in raw goats cheddar especially, do you know where I could buy it?
Thankyou
Peace and love</description>
		<content:encoded><![CDATA[<p>Hello,<br />
I totally agree with you. I am very interested in eating raw dairy<br />
as i read that sheep/goat milk is very easy to digest without getting mucus or anything .<br />
Could you please tell me where you get it from as I cant find it.<br />
I am interested in raw goats cheddar especially, do you know where I could buy it?<br />
Thankyou<br />
Peace and love</p>
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