I made a delicious soup today, based on Holly’s Dream of Wild Garlic Soup recipe. I put the following in the Vitamix:
- about 100g wild garlic leaves
- 1/2 a red pepper
- 1/2 a courgette (zucchini)
- 4 sun dried tomato halves, soaked
- 2 tablespoons wakame seaweed, soaked, plus soak water
- juice of half a lemon
- water, a few cups
I blended it well and then added an avocado and blended until smooth. I then added some wild garlic flowers. 100g of wild garlic leaves makes a very strong soup, use less if you are not a big fan of the flavour.